Air Fryer Asian Glazed Salmon
Ingredients:
4 oz Salmon filet
1 tbsp Worcestershire Sauce
1 tsp Tony’s Cajun Seasoning
1 tbsp Asian Zinger Sauce
Instructions:
Coat the Salmon filet with Worcestershire and Cajun seasoning and place in air fryer at 400 for 15 minutes.
Immediately remove salmon from the air fryer and pour Asain zinger sauce on top.
Plate with your choice of carb and veggies
I like jasmine rice and broccoli!
Enjoy!
Dara Sweatt